Sanskruti Naturals

Crispy Schezwan Tofu

Recipe by Sanskruti_admin

A flavorful vegan stir-fry with crispy tofu, szechuan sauce, and a multitude of nutritious vegetables! Quick, simple, and delicious! The greatest part is, if you’re not a lover of tofu, you will be by the time you try this!


  • Time

    20 m

  • 1 servings

  • Cals

    325 cals

  • Oil
  • Tofu
  • Schezwan Sauce
  • Sesame Seeds
  • Boiled Rice
  • Greens
  • Bread
  • Crumbs


  • Step 1

    Cut tofu into big pieces add Schezwan sauce and mix it well.
  • Step 2

    Coat breadcrumbs on the Tofu and deep Fried it until tofu turns little brown in color.
  • Step 3

    You can serve crispy tofu with steamed rice and choice of greens.

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