Crispy Schezwan Tofu
A flavorful vegan stir-fry with crispy tofu, szechuan sauce, and a multitude of nutritious vegetables! Quick, simple, and delicious! The greatest part is, if you’re not a lover of tofu, you will be by the time you try this!
Ingredients
-
Time
20 m
-
1 servings
-
Cals
325 cals
- Oil
- Tofu
- Schezwan Sauce
- Sesame Seeds
- Boiled Rice
- Greens
- Bread
- Crumbs
Directions
-
Step 1
Cut tofu into big pieces add Schezwan sauce and mix it well. -
Step 2
Coat breadcrumbs on the Tofu and deep Fried it until tofu turns little brown in color. -
Step 3
You can serve crispy tofu with steamed rice and choice of greens.